O bon coin

Wonderful. Enjoyed the atmosphere and food. Everything was well made from the owner&rsquo;s garden.

Excellent food and friendly, efficient service on the pretty terrace of this relaxed restaurant. Several vegetarian options, including stuffed courgette flowers and pasta with artichoke sauce, or summer truffle - all delicious.  Staff went out of their way to be helpful, including by working out English translations of the various varieties of fish on offer (skate wing with capers was fresh and tasty).  Warmly recommend.

A lovely environment at the outskirts of Grasse, very friendly staff and tasty cooking. On top: you contribute to a good cause, because this restaurant trains people having experienced some difficulty at the labour market. We will definitely come back whenever we will be close to Grasse.

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